Disgrifiad
Author Bobby Freeman Published by Y Lolfa ISBN 9781800997387 EAN 9781800997387 Bic Code WBA|WBN|WB Cover Paperback
Welsh Country Cookery – Traditional Recipes From the Country Kitchens of Wales
£4.99
100 traditional Welsh dishes from a cookery writer with an abiding love of Wales and its cookery. Includes recipes for Teifi Salmon, Lightcakes, Bara Brith, Monmouth Pudding, Prince of Wales Cream, Spiced Beef and Cranberry Pie. Interspersed with evocative photos of 19th century rural Wales.
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